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supervisor, food services

Job LocationWhitehorse, YT
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned

Job Description

Secondary (high) school graduation certificate1 year to less than 2 yearsor equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)First Aid CertificateCPR CertificateFood Safety CertificateAdditional SkillsAddress customers' complaints or concernsTrain staff in job duties, sanitation and safety proceduresEstablish methods to meet work schedulesHire food service staffWork SettingFast food outlet or concessionWorkers SupervisedKitchen and food service helpersFood service counter attendants and food preparersCook (general)Specific SkillsSupervise and co-ordinate activities of staff who prepare and portion foodPrepare and submit reportsEnsure food service and quality controlTransportation/Travel InformationOwn transportationValid driver's licenceWork Conditions and Physical CapabilitiesFast-paced environmentWork under pressureStanding for extended periodsBending, crouching, kneelingAbility to Supervise16-20 peoplePersonal SuitabilityEffective interpersonal skillsFlexibilityTeam playerExcellent oral communicationClient focus

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